First Aid Beauty (F.A.B) Ultra Repair Instant Oatmeal Mask is a 10 minute remedy for dry skin. This deeply hydrating and nourishing mask repairs and revives even the most rough, flaky and dehydrated skin.
Perfect for sensitive skin, F.A.B. Ultra Repair Instant Oatmeal Mask contains no parabens, sulfates, or synthetic fragrances and dyes. It is formulated with:
- Colloidal Oatmeal (oats that have been ground to powder) – to soothe irritated skin
- Hippophae Rhamnoides Fruit Extract – helps to heal the skin and anti-aging as it combats free radicals
- Shea Butter – moisturizes and nourishes the skin
Oatmeal has been known to heal and treat many skin disorders like; eczema, poison ivy rash, insect bites. It contains anti-inflammatory properties that soothe the skin and is excellent for addressing dry skin symptoms, including itchiness, rashes, scales, peeling, etc. There is hardly anything that can match the curative action of oatmeal for combating dry skin problems.
F.A.B Ultra Repair Instant Oatmeal Mask harnesses all of these benefits into a quick 10 minute dry skin cure. The consistency of this mask is very thick, as you would expect from a nourishing mask. While wearing the mask, skin feels very comfortable – it does not tingle or irritate the skin. Easy to remove, this mask leaves skin feeling fresh, plumped and super-soft.
This is a wonderful mask to have on hand when skin feels irritated or needs a boost of moisture. It can be used at any time on a regular basis without having to worry about counteracting with your daily skincare. F.A.B Ultra Repair Instant Oatmeal Mask is the 10 minute fix for dry skin and staple in my skincare routine.
Dubbed as the “Liquid Facelift”, Dragon’s Blood Sculpting Gel by Rodial promises to plump, sculpt and lift the complexion as it sags and wrinkles with age.
Created to be the natural replacement for Restylane injections, Dragon’s Blood Sculpting Gel plumps facial hollows and ‘orbital troughs’ under and around the eyes, as well as for cheek volume and contouring of the chin, forehead and nose.
Dragon’s Blood is formulated with red sap of the sangre de drago tree that has been used for centuries by ancient cultures for dye, incense, wound-healing/first aid and antioxidant properties. The product news release states, “It works to form a second skin-like protective film on the skin. Protects against environmental damage and contains anti-inflammatory properties.”
Morning and night after cleansing, smooth on a thin layer of gel, then add your regular moisturizer on top with SPF for daytime, of course. The gel absorbs quickly into the skin and has a soft scent of florals and pink bubblegum. Within minutes, you can feel a tightening sensation on your skin. Not the tightening one might feel with very dry, parched skin, but a “sucked-in” taught feeling. I most certainly noticed a more sculpted and voluminous difference, however, more mature skin would reap the benefits of Dragon’s Blood much, much more.
Ch…Ch…Ch…CHIA! The first thing that comes to mind when thinking about the super seed. The many Chia Pet commercials watched on how to grow chia seeds from your very own terra-cotta Chia Frog. Gaining popularity in the United States, Chia seeds are making a big comeback. They offer a wonderful source of nutrients that can easily be incorporated into your diet and can easily be purchased from any health food store.
Chia seeds are a small seed that comes from the salvia plant, which is a part of the mint family. Originally grown in South America, Chia seeds were first used as food as early as 3500 BC and were one of the main dietary components of the Aztecs and the Mayans.
Chia seeds are perhaps best known for their high omega-3 fatty acids content. In fact, chia seeds have the highest omega-3s of any vegetarian food. Just one tablespoon of chia seeds contains 2406 mg of omega-3s, and also contains approx. 792 mg omega-6s and 294 mg of omega-9 fatty acids. Omega-3 fatty acids, in particular, are important for brain function and work as an anti-inflammatory in the body.
Another advantage of chia seeds is their ability to help maintain steady blood sugar levels. Chia seeds form a gel in the stomach that slows the conversion of carbohydrates to sugar. Carbohydrates that quickly break down into sugar stimulate a surge of insulin to be released into the blood, causing blood sugar problems. Eating foods such as chia seeds that break down slowly helps blood sugar to rise and fall steadily throughout the day.
Chia seeds also contain a substantial amount of fiber, protein, essential amino acids, calcium and minerals. Available in white and black seeds, some manufacturers state that the white chia seed is superior. However, there is no research to back up this claim and as of now no significant difference.
Incorporating chia seeds into your diet is easy. Simply add to smoothies, yogurt, salads, dressings, cereal, water… anything. They can be eaten both raw or cooked, though cooking them may damage their fragile omega fatty acids. I like to add 2 tablespoons of chia seeds to coconut water and drink first thing in the morning. When adding to liquid, drink fast, as chia will develop into a gel-like consistency. Enjoy!